Dark Chocolate [Sugar, fractionated and fully hydrogenated vegetable fat (palm kernel oil), fat reduced cocoa powder, emulsifier (E-492, E-322 sunflower lecithin), flavour], Milk Chocolate [Sugar, fractionated and fully hydrogenated vegetable fat (palm kernel oil), Milk whey powder, fat reduced cocoa powder, whole milk powder, emulsifier (E-492, E-322 sunflower lecithin), flavour, Alternative to butter [Vegetable oils (rapeseed, sustainable palm, sunflower), preservative (potassium sorbate), emulsifier (mono and diglycerides of fatty acids), citric acid, vitamins A and D, colours (carotenes)], Sugar, Gluten free flour blend [(rice, potato, tapioca, maize, buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), thickener (xanthan gum)], Eggs, Organic cacao powder, Vanilla flavouring (water, Mon propylene glycol, colour (caramel E150a). Cookie & Cream Spread - [Sugar, rapeseed oil, palm oil, maltodextrin, skimmed milk powder, cream powder (milk)(7%), Cocoa biscuit pieces (6%)[cornflour, potato starch, palm oil, sugar, fat-reduced cocoa powder, dextrose, tapioca starch, salt, flavourings, raising agents (ammonium carbonates), emulsifier (soya lecithin)], concentrated butter (milk), cocoa butter, emulsifier (lecithin), flavourings], Cookie Biscuit - [Sugar, icing sugar, gluten free oat flour, palm fat, vegetable oils (palm, rapeseed), potato starch, soya flour, rice flour, cocoa powder, fat reduced cocoa powder, partially inverted refiners syrup, colour (plain caramel), flavouring, thickener (xanthan gum), raising agent (sodium carbonates), Salt, Emulsifier (mono and diglycerides of fatty acids].
Contains traces of: Nuts, Hazelnut, Soya
